Sous Vide Professional Seminar

Get Inspired and Learn with Us!

Sous Vide

Date: 5th Dec 2017
Time: 14:00 – 17:00
Hosted by: Chef Daniel Schneider
Venue: Centre of Excellence, Singapore

Get inspired by using the latest technology “Sous Vide” provided by Electrolux. 

  • Reducing food and labour cost without sacrificing quality or consistency
  • Proper temperature for Sous Vide
Sous Vide Professional Seminar 2017-12-07T01:36:43+00:00 Electrolux Professional